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EWG’s 2013 Shoppers Guide to Pecdicides in Produce
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EWG’s 2013 Shoppers Guide to Pecdicides in Produce

The health benefits of a diet rich in fruits and vegetables outweigh the risks of pesticide exposure. Use EWG’s Shopper’s Guide to Pesticides™ to reduce your exposures as much as possible, but eating conventionally-grown produce is far better than not eating fruits and vegetables at all.  The Shopper’s Guide to Pesticides in Produce™ will help … Continue reading